My husband and I grow organic vegetables
it started as a hobby we both enjoyed and because I love
to cook and love organic we felt why not grow our own.
lol! and now we sell them at the Farmers Market and make
awesome money doing it lol! go figure ...
I am a Gourmet Chef for about 13 years
and work Sunday Brunch and Banquets part time on the
week ends, and love to cook. I also teach at The High
School "Home Economics" as a substitute teacher and I
love that most of all because I love the teens!
I hope to share what I have learned over
the years with YOU! I hope you enjoy our recipes !!
If
you are ever in So. California please come by and visit
me. @
Menifee Lakes Country Club
A note from our Executive Chef:
I suggest making reservations for brunch, you may do so
by calling (951) 672-4824. We want to make your visit to
our Club a day to remember!
Thank you,
John Newland
The Recipe
Box
